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Mandarin Tofu

Fresh Tofu coated with delicate Japanese Panko flakes served with a Cantonese black bean sauce .

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  • Shrimp Rangoon
    Shrimp Rangoon

    Golden wonton wrappers filled with shrimp, cream cheese, cilantro, and scallions

  • Spicy Szechuan Wings
    Spicy Szechuan Wings

    Finished off with a spicy jalapeno and green onion rub.

  • Cha Shu (Barbecue Pork)
    Cha Shu (Barbecue Pork)

    Marinated strips of lean pork in sweet and smoky barbecue sauce slowly roasted in a vertical oven.

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