The unique cooking method of grilling and steaming these delicate appetizers help punctuate the flavorful filling of freshly ground chicken and Chinese vegetables.
See those other items from Appetizers.
Glass noodles, fragrant vegetables, and scrambled tofu gives this appetiz-er wonderful texture and flavor.
Finished off with a spicy jalapeno and green onion rub.
Marinated in Chef Pungʼs sweet and smoky barbeque sauce, our ribs are slowly roasted to develop a sumptuous caramelized coating.
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