The unique cooking method of grilling and steaming these delicate appetizers help punctuate the flavorful filling of freshly ground chicken and Chinese vegetables.
See those other items from Appetizers.
Marinated strips of lean pork in sweet and smoky barbecue sauce slowly roasted in a vertical oven.
Marinated in Chef Pungʼs sweet and smoky barbeque sauce, our ribs are slowly roasted to develop a sumptuous caramelized coating.
Golden wonton wrappers filled with shrimp, cream cheese, cilantro, and scallions
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