Glass noodles, fragrant vegetables, and scrambled tofu gives this appetiz-er wonderful texture and flavor..
See those other items from Appetizers.
Marinated in Chef Pungʼs sweet and smoky barbeque sauce, our ribs are slowly roasted to develop a sumptuous caramelized coating.
We pay homage to a staple of the Cantonese restaurants from the 50's with these flavorful marinated chicken slices
Golden wonton wrappers filled with shrimp, cream cheese, cilantro, and scallions
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