Crunchy shrimp tossed in a rich, creamy white sauce are topped with a generous handful of homemade candied walnuts.
See those other items from Shrimp.
We offer my family's version of this Cantonese standard. It's strikingly robust blend of flavors draws from minced chicken, fragrant sesame oil and is finished with ribbons of whipped eggs
Intensely seasoned with salt, fresh Thai chili peppers, garlic and onions, this dish is an explosion of flavors for the more adventurous eater
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