Lightly braised tofu paired with sweet white onions, crisp green and red peppers in a richly aromatic yellow curry sauce.
See those other items from Vegetable.
A downtown favorite, our kitchen uses firm tofu and only the freshest seasonal green vegetables with a light spicy brown sauce
A house favorite, our garden fresh string beans are flash cooked to maintain their crisp yet tender texture.
Tender and mild, these delicious greens are perhaps the most popular variety throughout China.
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