Chef's Choice of Stir-Fry Vegetable

Fresh seasonal vegetables lightly cooked to preserve their crisp textures..

Baby Bok Choy w/ Chinese Mushrooms

Tender and mild, these delicious greens are perhaps the most popular variety throughout China.
Mabu Tofu

Diced cubes of firm tofu are stir-fried with slices of Chinese black mushrooms, string beans, and a slightly spicy brown sauce
Braised Tofu with Curry

Lightly braised tofu paired with sweet white onions, crisp green and red peppers in a richly aromatic yellow curry sauce