Fiery hot red and green Thai chili peppers flavor this shrimp dish, perfect for heat seekers..
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Crunchy shrimp tossed in a rich, creamy white sauce are topped with a generous handful of homemade candied walnuts
Flavored with chili peppers, freshly chopped garlic, and cool mint leaves.
We offer my family's version of this Cantonese standard. It's strikingly robust blend of flavors draws from minced chicken, fragrant sesame oil and is finished with ribbons of whipped eggs
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